New York Cheesecake
Enjoy the taste and keep your waist. Bold, New York style flavor, but when it comes to fat — fuggeddaboudit!
|Calories:||40 per wt. oz.|
|Carbohydrates:||9g per wt. oz.|
|Protein:||1g per wt. oz.|
Pasteurized and Cultured Skim Milk, Sugar, Dextrose, Cheese Cake Base (Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Food Starch-Modified, Nonfat Milk, Rennet Casein, Dextrose, Citric Acid, Natural and Artificial Flavors, Cream, Sodium Benzoate and Potassium Sorbate [As Preservatives], Whey, Sodium Hexametaphosphate, Dipotassium Phosphate, Lactic Acid, Corn Starch, Polysorbate 80, Titanium Dioxide [Color], Tricalcium Phosphate, Turmeric [Color], Yellow 6, Sulfites, Alpha Tocopherols [Preservative], Salt), Whey, Maltodextrin, Microcrystalline Cellulose, Vegetable Mono & Diglycerides, Guar Gum, Carrageenan, Cellulose Gum
Contains Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacterium Ssp., L. Rhamnosus, L. Casei.
|A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. Additional nutrition information available upon request. Our yogurt is produced in a Kosher certified facility. *Meets National Yogurt Association criteria for Live & Active Culture Frozen Yogurt.|