Lemon Cupcake
This dessert combines the sweet, creamy flavors of lemon zest, gourmet cake and buttercream frosting for a treat no one can resist.
| Calories: | 35 per wt. oz. |
| Carbohydrates: | 7g per wt. oz. |
| Protein: | 1g per wt. oz. |
| Nutritional Value Per Ounce | |
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Ingredients:
Pasteurized & Cultured Skim milk, Sugar, Dextrose, Maltodextrin, Whey, Vanilla Wafer (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Dextrose, Whey, Salt, Natural and Artificial Flavor, Baking Soda), Stabilizer & emulsifier (Microcrystalline Cellulose, Vegetable Mono & Diglycerides, Guar Gum, Carrageenan, Cellulose Gum), Natural Flavors, Turmeric Extract (color). Contains Live and Active Cultures: S. thermophilus, L. bulgaricus, L. acidophilus, Bifidobacterium ssp., L. rhamnosus, L. casei. Contains: Milk, Wheat. |
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| A 2,000 calorie daily diet is used as the basis for general nutritional advice; however, individual calorie needs may vary. Additional nutrition information available upon request. Our frozen yogurt is produced in a Kosher certified facility. *Meets National Yogurt Association criteria for Live & Active Culture Frozen Yogurt. | |
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