Plant-based Salted Chocolate Soufflé
We took the decadent flavor of a chocolate soufflé, elevated it with a touch of salt, and made it a 100% vegan, plant-based flavor with a rich and velvety texture.
|Calories:||50 per wt. oz.|
|Carbohydrates:||9g per wt. oz.|
|Protein:||0g per wt. oz.|
|Nutritional Value Per Ounce|
Water, Sugar, Maltodextrin, Dextrose, Coconut Oil, Coconut Cream (Coconut Extract, Water, Xanthan Gum, Carrageenan And Guar Gum), Cocoa Processed With Alkali, Coconut Milk Powder (Coconut Milk, Tapioca Syrup, Sugar Esters), Citrus Fiber, Salt, Vegetable Mono Diglycerides, Guar Gum, Carrageenan, Natural Flavor, Caramel Color.
Contains Cultures: S. Thermophilus, Bifidobacterium Ssp., L. Acidophilus, L. Casei, L. Rhamnosus, L. Lactis, L. Bulgaricus..
|A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. Additional nutrition information available upon request. Our yogurt is produced in a Kosher certified facility. *Meets National Yogurt Association criteria for Live & Active Culture Frozen Yogurt.|