Chocolate Java Cake
This decadent dessert takes the cake! We took rich chocolate and added subtle notes of coffee to create this Indonesian-inspired perfection.
|Calories:||35 per wt. oz.|
|Carbohydrates:||7g per wt. oz.|
|Protein:||1g per wt. oz.|
Pasteurized and Cultured Skim Milk, Sugar, Dextrose, Maltodextrin, Whey, Chocolate cookie (Enriched Flour (Wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Sugar, Soybean and/or Palm Oils, Cocoa processed with alkali, Corn Flour, Salt, Dextrose, Sodium Bicarbonate, Soy Lecithin), Cocoa processed with alkali, Coffee, Stabilizer and Emulsifier (Microcrystalline Cellulose, Vegetable Mono & Diglycerides, Guar Gum, Carrageenan, Cellulose Gum), Natural Flavor
Contains Live and Active Cultures: S. thermophilus, L. bulgaricus, L. acidophilus, Bifidobacterium ssp., L. rhamnosus, L. casei.
Contains: Milk, Soy, Wheat.
|A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. Additional nutrition information available upon request. Our yogurt is produced in a Kosher certified facility. *Meets National Yogurt Association criteria for Live & Active Culture Frozen Yogurt.|